Honeymoon Ravioli
Nutella Bread for Dessert or for Breakfast!
Learn to Make Fresh Pasta (with a video!)
Easy Italian Pulled Pork
Tips for Homemade Marinara Sauce
Breakfast Fruit Walkaway is a family favorite
A Delicious Vegetarian Dish: Pasta alla Norma
Love knitting? Come read my knitting blog, Italian Dish Knits.
Chocolate Zucchini Cake
Eating Our Way Through the Amalfi Coast
Make Whipped Cream Firm
My Favorite Chocolate Cake Recipe
Eggplant Lasagna
Lemon Cake from Capri
Cacio e Pepe
Learn to Make Arancini
Learn How to Make Artisan Bread with no Kneading for Pennies
Thanks, Mom!
Strawberry Cheesecake Parfaits Require No Baking
Make Pie Dough in 60 Seconds!
Make Your Own Vanilla Extract
My Five Inexpensive Kitchen Essentials
Beet Ravioli with Goat Cheese
October 1, 2008 
We have a winner of the cookbook from A16, the wonderful Italian restaurant in San Francisco. It's Claudia from Cook, Eat, FRET! If you don't know of her wonderful blog, please hop on over there and check it out. She is always whipping up something interesting. I hope she enjoys the book, because I know what a lover of Italian food she is! Congratulations, Claudia!
Reader Comments (5)
yayyyyyyyyyyyy meeeeeeeeeeeeee
i'm so so so excited
i really am!
thank you!
Hooray! I lurve Claudia, I'm sure she'll more than do the recipes justice. ;)
Congratulations Claudia! And yes, she does have a great blog!
I do love eggplant and your recipe looks exceptional.
I also love A16 - just ordered the book last week. That Claudia's a lucky gal.
You have a wonderful blog and recipes, I live in San Francisco and I want to try out this A16 restaurant, the book sounds so good especially the wine section. Kathy.